**Part-Time Chef, 2 days per week, Central London - £300 - £400 gross per day**

One of our longstanding clients is looking for a talented chef to work 2 days a week at their London property. The family mostly enjoy healthy Mediterranean cuisine, with other cuisines on occasion. You’ll be cooking mainly for 2 adults and 2 children, and occasionally for extended family. Duties include preparing breakfast, lunch, and dinner, doing some meal prep for days you’re not in the house, shopping, budgeting, and keeping the kitchen clean and tidy.

The role calls for a chef with a good repertoire of clean, healthy, and colourful dishes, who can keep ingredients and meals fresh and vibrant. You should be able to prepare simple food that is full of flavour and delicious. The ideal candidate is adaptable, calm, and professional, while also being family-friendly and flexible, able to adjust to the family’s schedule when needed.

Days of work: 2 days per week, Monday and Thursday, Tuesday and Friday 

Salary: £300 - £400 per day 

Job ref: SB2163

To apply, please email your CV to cv@silverandbow.com


Nick Dawson